23 Friday | 11:00AM | The Bistro A THANKSGIVING FEAST FROM THE EAST This Thanksgiving, The A and Good Food Lab bring you an innovative culinary experience that will make for a perfect family and friends’ get-together. Expect a sumptuous and elaborate spread as Chef Shraddha Dodia, a graduate from The Culinary Institute of America (CIA), NY, creates a 7 Course Thanksgiving Feast inspired by her travels from the East. INR 3000 ++ per person | 30 seats Tickets on thegoodfoodlab.in | rsvp@theA.club