Mumbai, February 2015: It’s a love affair that just refuses to end. From the days of Charlemagne — who ordered local tithes to be paid in Pinot Grigio wines— to General de Gaulle, who voiced the dilemma of “governing a country producing 324 different kinds of cheese”. Wine & Cheese have been together for decades enhancing the world’s gastronomic bliss.  Foodhall is all set to showcase the best quality Cheese & Wine from all across the globe to add up to India’s culinary eminence. Soak in the spirit of love this Valentine’s Day with a special wine and cheese festival, as Foodhall helps you pair the wines with an array of cheeses and condiments.

Discover the rarest of rare pairings of wine, cheese and fruits as Foodhall unfurls, the widest assortments to pick, choose and pair, from all over the world under its arcade. From Gouda paired with Merlot, from Parmesan paired with Chianti wine to Double Gloucester paired with Zinfandel wine, Foodhall vows to offer an array of cheeses and wines, this Valentine month!

Experience the sweet ways of saying you care, as the innovative kitchens at Foodhall rustle up whole new range of bakery and patisserie products like Cheddar Cheese scones, Sundried tomato and feta baguette, cheesecake, Apricot and Prune cheesecake Soufflé, Lemon ricotta Cheesecake, to pamper the taste buds of you and your loved ones.

An ambrosial range of freshly baked strawberry cheese cakes, heart shaped cookies, heart shaped macaroons, awaits you, under the warm arcade of Foodhall.

The live kitchen at Foodhall promises great infusions with cheese and wine.  An extensive range of dips ranging from the  Blue Cheese dip to Cracked Pink Peppercorn & Chive Cream Cheese dip  to Roasted Garlic & Rosemary Cream Cheese to Tomato Nigella chutney to Caramelized red onion relish, Foodhall has them all to offer!

THIS VALENTINE, EXPRESS YOUR LOVE THROUGH DELECTABLE PALETTE OF GLOBAL CHEESE AND WINE

OFFERINGS AT FOODHALL!

Date: All throughout February

Timings: 10:30 am - 10:00 pm

Venue: Foodhall @ Palladium,

Telephone:  022 3026 4567