With Raksha Bandhan right around the corner we have designed some lovely Indian desserts with a twist.
A hand-on class on Indian fusion desserts with mouthwatering treats just for the festive season!

Menu for the day:
1. Chai Creme Bruelle or Chai Masala cake
2. Apple Jalebi with mascarpone creme
3. Gulab Jamun Cheese cake with hot berry compote
4. Ginduja chocolate phirni tart

Date: 27th August (Thursday)
Venue: Marriott hotel, Jaipur 

We have limited seats so please call in to register at the earliest. 
You can call us to book your seat on: +91 9829257773